Archive for the ‘Holiday Recipes’ Category

Tuscan Style Standing Crown Roast

Thursday, December 11th, 2008

When we think Tuscan food, the first thought is usually pasta wine and cheese.  Contrary to what many of us believe, Italians have a great repertoire of meat dishes, that are actually the main course which is served after the pasta course at holidays. This Standing Crown Roast seasoned with rosemary, thyme and garlic is a hit every-time! ...

Banana Nut Bread

Monday, December 8th, 2008

A Healthy Banana nut bread with low cholesterol? is that possible? Absolutely! The trick is to use a ripe banana and cream it as if it were butter. The result is a  flavorful loaf that will please any crowd. If you have leftovers, they make the most amazing toast. Please note: the recipe can ...

Hot Chocolate

Monday, December 1st, 2008

This is a delicious spiced hot chocolate, omit the rum for a non-alcoholic version Ingredients: for 6 servings 2 squares of semisweet chocolate or 1/3 cup of morsels* 1/2 cup sugar 4 cups of milk 1/2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/2 cup rum , or to taste Combine all the ingredients in a medium saucepan, ...

Turkey Lasagna

Friday, November 28th, 2008

  What to do with all that leftover turkey? Because we cannot live on Sandwiches alone, we searched to develop great recipes to incorporate leftover turkey. A simple all-time family favorite is lasagna. All it takes is some lasagna noodles, 4 cups of simple tomato sauce and some cheese. It takes 50 minutes from start ...

Quick Creamed Spinach Bake

Thursday, November 27th, 2008

According to USA Weekend  spinach is a low carb, low calorie , nutrient-packing super food. Bust none needs to know that while they are enjoying this deliciously creamy spinach bake. Ready in a jiffy and so easy to make! It's just the perfect solution when you need an extra dish and have no time. ...