Archive for the ‘Stuffings & Side Dishes’ Category

Mashed Sweet Potatoes

Saturday, November 1st, 2008

  We love fall and the start of holiday season! One of the reasons is that we prepare these lovely mashed Sweet Potatoes. They are fall, winter and holiday treat that complements any roast. Served as a side dish with or without old world mashed potatoes, they are a very healthy and ...

Sun Dried Tomato & Chile Cornbread

Saturday, September 27th, 2008

  Yes! we cooked it in a cans!  We also added a twist of unexpected flavor and color to the classic cornbread!  Try using different can sizes remembering to adjust the cooking time for each . The recipe works well with one dried chile, add more for flare! The cornbread is delicious hot or cold. Enjoy ...

Baked Cauliflower

Friday, May 9th, 2008

  Even if you or your family hates cauliflower, they will love this tasty baked dish. A dear friend, Linda Hooker, created this recipe and it has been a favorite at the dinner table. If you omit the corn flakes, it becomes a unique low-carb replacement for potatoes gratin. 1 medium head of cauliflower, ...