Archive for the ‘Stuffed Tomatoes’ Category

Ricotta Stuffed Tomatoes

Monday, October 27th, 2008

Sometimes you can't pass a good deal on Roma tomatoes! And thanks to modern markets, they are available year round.  That's what inspired this delicious appetizer that can be served hot or cold. Try these for Christmas parties, wine tastings, barbecues or a nice brunch. The leftovers ( if any) go very well ...

Pea Stuffed Tomatoes

Saturday, October 18th, 2008

  Oh my! so many tomatoes ! Egg-size tomatoes just right  for this is a unique combination, try cherry tomatoes for an elegant and upscaled version. The recipe works well with firm tomatoes . We tried a shortcut with frozen peas which were blanched and  our tasters could not tell the difference! The ...