Friday, December 26th, 2008
So Christmas is gone and now you have a ton of leftover ham. What do to besides omelets and sandwiches? How about a whole new meal: a ham pot pie! Al it takes is two pie crusts, some ham and veggies of your choice. We used readily available frozen peas with provided a subtle sweetness and wonderful texture . We ...
Posted in Appetizers, Tapas and Bites, Barley free, Corn Free, Fish and Shellfish Free, Food Allergens, Holiday Recipes, Main Dishes, Milk Free, Miscellaneous, Nut Free, Peanut Free, Recipes, Soy Free, Stuffings & Side Dishes | No Comments »
Tuesday, December 23rd, 2008
Tired of butter and herbs? Want to jazz up your holiday turkey with some richly flavored basting?
Try some of our favorites! Basting sauces can be made in double quantities to serve as a side sauce together with the traditional cranberry and gravy. For best flavor results, basting should be done in the last ...
Posted in Barley free, Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Gravy, Sauces & Relishes, Holiday Recipes, Low Carbohydrates, Low Cholesterol, Main Courses, Main Dishes, Milk Free, Miscellaneous, Nut Free, Peanut Free, Salsas & Other Condiments, Side Dishes, Side Dishes, Soy Free, Stuffings & Side Dishes, Wheat Free, quick and easy | No Comments »
Thursday, December 18th, 2008
What would the holidays be without and excellent homemade gingerbread cookie? Our recipe mixes brown sugar and molasses for just the right blend of sweetness and spice. So ditch the store-bought cardboard like ones for the real deal. They are a cinch to make and will perfume your home with ...
Posted in Barley free, Cookies, Corn Free, Fish and Shellfish Free, Food Allergens, Holiday Recipes, Low Cholesterol, Nut Free, Peanut Free, Soy Free | No Comments »
Thursday, December 11th, 2008
When we think Tuscan food, the first thought is usually pasta wine and cheese. Contrary to what many of us believe, Italians have a great repertoire of meat dishes, that are actually the main course which is served after the pasta course at holidays. This Standing Crown Roast seasoned with rosemary, thyme and garlic is a hit every-time! ...
Posted in Barley free, Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Holiday Recipes, Low Carbohydrates, Main Courses, Main Courses, Main Dishes, Milk Free, Nut Free, Peanut Free, Soy Free, Wheat Free | No Comments »
Thursday, November 27th, 2008
According to USA Weekend spinach is a low carb, low calorie , nutrient-packing super food. Bust none needs to know that while they are enjoying this deliciously creamy spinach bake.
Ready in a jiffy and so easy to make! It's just the perfect solution when you need an extra dish and have no time. ...
Posted in Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Holiday Recipes, Low Carbohydrates, Nut Free, Peanut Free, Recipes, Side Dishes, Side Dishes, Soy Free, Stuffings & Side Dishes, Vegetarian, Wheat Free | No Comments »
