Friday, December 26th, 2008
So Christmas is gone and now you have a ton of leftover ham. What do to besides omelets and sandwiches? How about a whole new meal: a ham pot pie! Al it takes is two pie crusts, some ham and veggies of your choice. We used readily available frozen peas with provided a subtle sweetness and wonderful texture . We ...
Posted in Appetizers, Tapas and Bites, Barley free, Corn Free, Fish and Shellfish Free, Food Allergens, Holiday Recipes, Main Dishes, Milk Free, Miscellaneous, Nut Free, Peanut Free, Recipes, Soy Free, Stuffings & Side Dishes | No Comments »
Thursday, December 18th, 2008
What would the holidays be without and excellent homemade gingerbread cookie? Our recipe mixes brown sugar and molasses for just the right blend of sweetness and spice. So ditch the store-bought cardboard like ones for the real deal. They are a cinch to make and will perfume your home with ...
Posted in Barley free, Cookies, Corn Free, Fish and Shellfish Free, Food Allergens, Holiday Recipes, Low Cholesterol, Nut Free, Peanut Free, Soy Free | No Comments »
Thursday, December 11th, 2008
When we think Tuscan food, the first thought is usually pasta wine and cheese. Contrary to what many of us believe, Italians have a great repertoire of meat dishes, that are actually the main course which is served after the pasta course at holidays. This Standing Crown Roast seasoned with rosemary, thyme and garlic is a hit every-time! ...
Posted in Barley free, Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Holiday Recipes, Low Carbohydrates, Main Courses, Main Courses, Main Dishes, Milk Free, Nut Free, Peanut Free, Soy Free, Wheat Free | No Comments »
Wednesday, November 26th, 2008
Are planning a sophisticated menu for the holidays? then ditch the candied yams and try these wonderful and nutritious oven roasted sweet potatoes
Ingredients: for 6 servings
6 medium sweet potatoes, peeled and quartered
2 medium onions, quartered
3 Tbls olive oil
1 tsp rosemary
salt & pepper to taste
Preheat oven to 375 degrees. Place potatoes with onions ...
Posted in Barley free, Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Holiday Recipes, Low Cholesterol, Milk Free, Nut Free, Peanut Free, Recipes, Side Dishes, Soy Free, Stuffings & Side Dishes, Vegetarian, Wheat Free, meat free, quick and easy | No Comments »
Wednesday, November 26th, 2008
We called them Old World Mashed Potatoes because they are done in a style that has been long gone, this is boiling the potatoes with the skin and using only 3 ingredients! Before vitamins and supplements were developed, humankind stayed nourished with whole, natural , unprocessed foods, so why not ...
Posted in Barley free, Corn Free, Egg Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Holiday Recipes, Nut Free, Peanut Free, Recipes, Side Dishes, Soy Free, Stuffings & Side Dishes, Vegetarian, Wheat Free, meat free | No Comments »
