Tuesday, September 23rd, 2008
Want to try a Tapas or appetizer hat is really special? Well make you own cheese!
It's easy and takes less time than what you think . It took us less that 40 minutes to go from milk to cheese and it was fun! We Rolled our mozzarella with prosciutto, but you can ...
Posted in Appetizers, Appetizers, Tapas and Bites, Corn Free, Egg Free, Exotic and Unusual, Fish and Shellfish Free, Food Allergens, Low Carbohydrates, Nut Free, Peanut Free, Recipes, Soy Free, Wheat Free | No Comments »
Saturday, August 30th, 2008
Who knew? leftovers can taste so great!
This wonderful salad was created out of necessity: hungry patrons but not many supplies or time in the kitchen. It has a little bit of chopped lettuce, chopped tomatoes, chopped leftover chicken, some blue cheese and hard boiled eggs. We omitted the bacon ...
Posted in Corn Free, Fish and Shellfish Free, Food Allergens, Gluten Free, Low Carbohydrates, Main Dishes, Nut Free, Peanut Free, Recipes, Salads, Salads, Side Dishes, Soy Free, Vegetarian, Wheat Free | No Comments »
Thursday, July 3rd, 2008
Talk about fusion cuisine! Lemongrass is a wonderful herb ( technically a grass) ; it is typically used to flavor dishes in South East Asian cuisine. So what is it doing in a Salsa? Normally, I would use lime to brighten the dish; but one day, I made salsa and hadn't a lime in sight! Low and ...
Posted in Corn Free, Egg Free, Exotic and Unusual, Fish and Shellfish Free, Food Allergens, Gluten Free, Low Carbohydrates, Low Cholesterol, Milk Free, Nut Free, Peanut Free, Recipes, Salsas, Salsas & Other Condiments, Soy Free, Vegetarian, Wheat Free | No Comments »
